Freee by Doves Farm Gluten Free Plain White Flour

Gluten Free Plain White Flour is a blend of naturally gluten free ingredients and is a perfect alternative to everyday wheat flour. Our Gluten Free Flour will need a little extra liquid in most standard recipes, or follow our own gluten free recipes for best results.

This 25kg sack is ideal for very keen bakers, small bakeries, catering companies, schools and very busy food service kitchens.

This product is Coeliac UK and Kosher certified. 

GLUTEN FREE Plain White Flour Blend

Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).

Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place. 

Packaging material: paper.

Milled in the UK with EU & Non-EU Rice. 

Always cook flour before consumption.